Holiday selections

Meals available for Full service, delivery or pick up a/k/a Grab & Go
Includes all necessary plates, napkins, silverware, condiments & clean smiling servers for Full service

​Traditional Buffets

Bone in Spiral Ham or Apple & Citrus Stuffed whole Turkey
Buttery Mashed Potato’s
Farmhouse style Stuffing
Giblet Pan Roasted Gravy
Green bean Almandine
Cranberry Sauce
Spinach Pomegranate Salad with Vinaigrette Drizzle
Assorted hard rolls (wheat, onion, sourdough)
Butter
Holiday Cookies
Assorted Pies
Iced Tea & Gourmet Pink Lemonade


Economy Buffets
Oven roasted Turkey Breast
Cornbread Stuffing
Giblet Pan Roasted Gravy
Green bean Casserole
Assorted dinner rolls
Butter
Pecan Pie


Saint Patrick's Day Feast

Don’t let the luck of the Irish slip you by

Corned Beef & Cabbage…
Made the traditional way with Yukon gold potato's, carrots, onions and cabbage. Boiled to perfection and served with vinegar, dinner rolls & butter

Shepard's Pie… (Full pan about 40- 50 servings)
Lean ground beef layered with mashed potato's, carrots & peas in a robust beefy flavor and coated with sharp cheddar cheese. Served with rolls and butter 


Ordering guidelines

Full service -one week notice. If scheduling in December please have alterative dates in mind / Delivery or pick up we need 48 hour advanced notice. Payment is due when order is placed

​Tax added to all orders. Single Entrée portion six ounce. Two Entrée four ounce each per person / Eight— ten slices per pie
Ten (10) person order minimum for drop off / Fifty (50) minimum for Full Service. Full service add 18% to pre-tax total.
Includes all necessary plates, napkins, silverware, cups, ice, condiments, delivery, set up, take down, buffet tables if needed, buffet linens, buffet decorations and clean smiling servers