Hors ‘d oeuvres
Complete Dinners
Breakfast & Brunch
Delivery or Pick Up
Mexican
Hawaiian
Beverage Service
Holiday Selections
Hors ‘d oeuvres
Complete Dinners
Breakfast & Brunch
Delivery or Pick Up
Mexican
Hawaiian
Beverage Service
Holiday Selections
Hors ‘d oeuvres
Due to a rapidly changing environment published pricing cannot be guaranteed
Hors d' oeuvres, party platters, charcuteries, summer salads & sweets
Available for Full service, Drop off or Grab & Go
Most items are small bites, unless otherwise stated they are 25 pieces per platter and chilled, baked and served hot, cold or room temperature
Appetizers Vegetable
Crispy Asparagus with Asiago & Filo...
cut asparagus spear tips rolled in a filo dough and baked with shredded asiago cheese. (.70 oz. ea.)
Roasted Root Vegetable Kabob…
earthy vegetarian friendly kabobs consisting of ruby red beets, golden sweet potatoes, caramelized carrots, silky white parsnips and seasoned with rosemary, thyme and sea salt.
Antipasto Kabob with Fresh Mozzarella…
mild, delicious Mozzarella cheese threaded on a skewer along with sun-dried tomatoes, wedge of tender artichoke heart and an olive
Antipasto Kabob with Prosciutto…
marinated artichoke and roasted tomato, Kalamata olives and prosciutto ham hand-threaded on a skewer for a flavorful beginning to any meal.
Feta & Sundried Tomato...
tangy blend of whipped feta, cream cheese, ricotta cheese and sun dried tomatoes seasoned with scallions and white pepper wrapped in filo dough.
Goat Cheese Quiche w Roasted Peppers…
fire roasted red peppers blended with fresh goat cheese layered into a handmade pastry cup.
Quiche Florentine…
tasty blend of spinach, cheese and cream seasoned with chives and spiced in a pastry shell
Quiche Lorraine…
velvety smooth custard with cream and a touch of bacon in a pastry shell.
Ratatouille Tarts…
delightful vegetable medley cooked in light olive oil and finished in a handmade tart shell, producing an explosion of fresh vegetable taste.
Raspberry & Brie in a Filo cup…
perfect marriage of raspberry and the smooth rich flavors of brie cheese inside light buttery filo cup. A great taste combination with a touch of sweetness
Spanish Dates with Almond & Bacon…
sweetness of the dates, crunch of the almond and smoky bacon all come together into one fantastic bite.
Dates & Bleu wrapped in Bacon…
Sweet dates stuffed with savory, creamy bleu cheese, then hand wrapped in bacon on a knotted skewer
Tomato, Basil & Mozzarella Skewers…
fresh Mozzarella, Grape Tomato, and Basil Leaf drizzled with balsamic reduction and threaded onto knotted pick
Bruschetta Trio...
handmade Traditional Tomato and Basil with Balsamic reduction, Asparagus puree & Prosciutto and Strawberry & Goat Cheese.
Hand Stuffed Whole Jalapeno’s…
uniquely delicious hand stuffed with cream cheese and bratwurst and bacon cap. Slow roasted to melt in your mouth. Extremely addictive.
Crab Stuffed Mushrooms…
elegant appetizer of mushrooms stuffed with real crab meat, cheeses, bread crumbs, spices and white wine for a delicious bite
Appetizers; Chicken & Seafood
Chicken Cordon Bleu in Puff Pastry…
delicious chicken with smoky ham and creamy imported in puff pastry pocket
Chicken Wellington…
delicate marriage of tender, fresh white chicken breast and mushroom duxelle wrapped in a French-style pastry. Fried
Thai Peanut Chicken Satay…
chicken tenderloin marinated in a delicious blended peanut and Thai spice sauce. Grilled on a 6" skewer
Yakatori Chicken Satay…
thigh meat skewered with scallion in a delicious yakatori sauce
Buffalo Chicken Spring Rolls…
pulled white chicken meat topped with spicy buffalo sauce and loaded into a spring roll wrapper. Deep fried
Coconut Shrimp Tray…
crispy, sweet and butterfly shrimp dipped in a mild coconut batter and deep fried. Crispy on the outside and juicy on the inside! Served with sweet chili sauce.
Island Shrimp Canapés…
island seasoned shrimp on coconut cornbread with cilantro mousse and candied pineapples
Chicken Empanadas…
Tender thigh meat seasoned in Southwestern spices and paired with fire roasted vegetables and green chilies. Deep fried in dough pocket
Chicken Kabob with Pineapple…
Tender breast meat with crispy red peppers, green peppers and pineapple threaded onto a 6" skewer. Grilled
Scallops Wrapped in Bacon…
Plump, 20/30 count tender bay scallops are delicately seasoned with a touch of herbs, spices, lemon, and garlic then wrapped in cured bacon and oven roasted
Appetizers; Beef & Pork
Stromboli slices…
artisan bread dough with a delicious pairing of meats and cheese. Smoked ham, salami, sliced pepperoni and mozzarella cheese. Served with marinara sauce on the side. These are spectacular!
Beef Wellington…
beef Wellingtons are a savory piece of Choice cut aged beef tenderloin. It is accented with mushroom duxelle and wrapped in a French-style puff pastry. Baked
Beef & Bleu puff pastry...
Tender filet mignon topped with imported bleu cheese, nestled in a gourmet puff pastry dough.
Franks in a Blanket (all Beef)…
Miniature beef frankfurters wrapped in a blanket of puff pastry. Baked
Beef Empanadas…
mouth-watering mixture of shredded seasoned beef, juicy tomatoes, black beans, cheddar cheese, onions, jalapenos and exotic spices wrapped in our empanada dough.
Chorizo Empanadas…
Southwestern style chorizo sausage, Monterey jack and American cheese mixed with jalapeño and red bell peppers, finished in our crescent shaped empanada dough.
Pork Carnitas Empanadas…
Michoacán style pork shoulder braised with smoke laden chipotle peppers and placed in a flour empanada dough
Ruben Empanadas…
Perfect blend of lean corned beef, sauerkraut layered in a flaky rye puff pastry. Deep fried. If you like Rubens...
Fried Mountain Oysters… market price
sliced West Coast Oysters (yes Bull testicles), dredged in seasoned flour and deep fried to a tender and delicious golden brown. Served with ranch on the side.
Wraps, Cocktail sandwiches, chips, dips & party platters
Petite Sandwiches...
Flakey cocktail size croissants. Mix & Match from our thin sliced Angus Roast Beef, Herb roasted Turkey breast or Virginia Tavern Ham, Provolone or Cheddar and green leaf lettuce with tomato slice. Mustard and may supplied on the side. Called "petite" but contains almost 3 ounces of meat along
Wrap Sampler Platter...
each wrap contains 3 meats and 2 types of cheese wrapped in flavored tortilla. Crisp lettuce, red ripe tomato's, roasted red pepper strips and a wonderful cream cheese Dijon schmear
Crispy Tortilla Chips with Pico de Gallo…
generous portion of fried tortilla chips with house-made authentic Pico de Gallo
Hummus Dip…
House blended garbanzo beans, olive oil, lemon juice and more served with sliced carrots, celery, pita bread
Spicy Three Pepper Hummus…
House blended garbanzo beans, olive oil, lemon juice and the heat from three different peppers make this a house favorite. Served with sliced carrots, celery, pita bread
Bob’s Home-style Guacamole…
yummy Avocado, tomatoes, cilantro w/ touch of lemon and diced green onions. Pleasantly your Guac will still taste like avocados. Includes 1 lb Corn Tortilla Chips
Two (2) pounds Yellow Corn Chips…
Florentine Artichoke Dip…
House-baked sourdough bread boule filled with our rich creamy spinach-artichoke dip surrounded by sliced artisan breads, yellow corn chips, and toasted baguettes
High - Tea Sandwiches...
small prepared sandwich meant to be eaten at afternoon tea-time to stave off hunger until the main meal.
(Two dozen per order – same type)
Chicken & Cranberries
mayo and breast meat with cranberries, celery, green onion and minced bellclick
Smoked Virginia Ham salad
mayo & mustard rolled into ham, eggs, celery, sweet relish and onion
Shrimp Salad
White bread with shrimp salad mixture of chives, capers, lemon zest with Bibb lettuce
English Tea Cucumber Bite
cream cheese schmear, thin sliced cucumber, dusting of lemon pepper and other savory items
Salmon-Cucumber
cream cheese on white bread with smoked salmon and sliced cucumber
Ham, Brie and Apple
Dijon & butter spread on split French bread with tavern ham, sliced Brie and sliced green apple
Albacore Tuna
mayo. Onion flakes, sweet relish, dill, parsley, curry and grated parmesan
Salmon Salad
Salmon salad of chopped chives, dill in a lemon, mayo Dijon schmear on white bread
Smoked Virginia Ham salad
mayo & mustard rolled into ham, eggs, celery, sweet relish and onion
Party Platters
Available for Full service, Drop off or Grab & Go
Cheese & Cracker platter
Cubed selections of Swiss, Cheddar, Pepper Jack and Monterey along with specialty crackers and highlights of juicy grapes, ruby red strawberries or other seasonal delight
X large (serves 30-35)…
Large (serves 20-25)…
Medium (serves 12-16)…
Small (serves 6-10)…
X large (serves 30-35)…
Large (serves 20-25)…
Medium (serves 12-16)…
Small (serves 6-10)…
Deviled Eggs
Rich & frothy deviled eggs with hints of Dijon, horseradish, paprika and topped with Apple-wood smoked bacon
Fruit Trays
Seasonality dictates but you will usually see nice watermelon, cantaloupe, honeydew, pineapple and grapes
X Large (serves 30- 35)…
Large (serves 20-25)…
Medium (serves 12 - 16)…
Small (serves 6-10)…
X Large (serves 30- 35)…
Large (serves 20-25)…
Medium (serves 12 - 16)…
Small (serves 6-10)…
Shrimp
Good size Tiger shrimp pealed, deveined and served with a zippy kick butt cocktail sauce & lemon wedges
X Large (30-35)...
Large (20-25)...
Medium (12-16)...
Small (6-10)...
X Large (30-35)...
Large (20-25)...
Medium (12-16)...
Small (6-10)...
Vegetables with creamy Ranch
Crunchy selection of fresh celery, baby carrots, cucumber, cherry tomato, broccoli, jicama or cauliflower
X Large (30-35)…
Large (20-25)…
Medium (12-16)…
Small (6-10)…
X Large (30-35)…
Large (20-25)…
Medium (12-16)…
Small (6-10)…
Summer Salads
(3-5 people per lb.)
Macaroni Salad
elbow macaroni combined with sweet pickles, crunchy celery, and colorful red bell peppers tossed in a creamy sweet-tart mayonnaise dressing
Old Fashioned Potato Salad
tender-cooked diced potatoes, sweet pickles, crunchy fresh celery and onions blended with a rich mayonnaise dressing
Fruit Salad
Wonderful assortment of seasonal fresh fruit. Cubed watermelon, cantaloupe, grapes, honeydew, pineapple, strawberries and more
Pasta Salad
Tri color corkscrew pasta, supremo Italiano tortellini, red onion, parmesan, black olives, Italian seasonings & zippy dressing
Coleslaw
our fresh, crisp Texas Sweet Coleslaw with Green & Red Cabbage and Carrots. By the pound!... (each pound feeds about 7 people) Very tasty!
Large Group Antipasto
Large Group Antipasto
Classic! Our magnificent meat and cheese platter contains a wide variety of bite-size, shaved, and cubed cured meats. Genoa & Cotto, Salami, Virginia ham, roasted Angus Beef, Swiss, Cheddar, Monterey & Pepper Jack, arranged beautifully with gourmet crackers, exotic olives, marinated artichoke hearts, pepperoncini, cherry tomatoes, dried fruits, nuts and berries to complete our presentation.
Medium (serves up to 50 guests)...
Large (up to 100 guests)...
Medium (serves up to 50 guests)...
Large (up to 100 guests)...
Charcuterie & Cheese Board...
(serves 25 comfortably)
Perfect for a wine tasting Thin sliced Prosciutto di Parma, Spicy Copicola, Genoa Salami presented with Ricotta, Parmesan, Burrata, Asiago, Fontina cheeses, Artichoke hearts, Sweet Pickles, Red Roasted Peppers, Dried Fruits and Nuts. Ground Mustard, Fruit Spreads, Ultra-thin Bread Sticks, Crostini's and mo
Perfect for a wine tasting Thin sliced Prosciutto di Parma, Spicy Copicola, Genoa Salami presented with Ricotta, Parmesan, Burrata, Asiago, Fontina cheeses, Artichoke hearts, Sweet Pickles, Red Roasted Peppers, Dried Fruits and Nuts. Ground Mustard, Fruit Spreads, Ultra-thin Bread Sticks, Crostini's and mo
Something Sweet
Wild Bunch Catering offers many choices from Dutch Oven Cobblers to delicate tartlets. Cakes for all tastes, budgets and sizes. Some customized items are made through our partner bakery.
Scones...
Handmade Scones. Choose from blueberry, cranberry, chocolate chip or brown sugar & cinnamon. Ordered by the dozen
Bundt Cakes...
Moist and loaded with flavor choice of Chocolate, Raspberry or Lemon
Tres Leches Cake...
Cold, moist and delicious sponge cake soaked with three "Tres" milks "Leches" melts in your mouth anytime of the year. Don't knock it until you tried it.
Assortment of Mini Desserts / Petite Treats...
Beautiful array of bite-sized desserts which include fruit tartlets, key lime, almond peanut butter moose and an assortment of decadent mini cakes
Hawaiian-style Desserts...
Mango Cake Squares, Pineapple Upside-Down Cake, Banana Cream Pie Deluxe, Apple Sweet bread pudding with vanilla cream sauce or Cream Puffs with Haupia filling
Gourmet Cookie Tray...
white chocolate macadamia, chocolate chip, peanut butter and oatmeal raisin
X- Large...60 ea.
Large….....48 ea.
Medium... 36 ea.
Small…… 24 ea.
X- Large...60 ea.
Large….....48 ea.
Medium... 36 ea.
Small…… 24 ea.
Decadent Brownies…
Triple fudge, Cream Cheese and Raspberry Chocolate
X Large.....60 / pc
Large..… 48/ pc
Medium.... 36 / pc. Small…… 24 / pc
X Large.....60 / pc
Large..… 48/ pc
Medium.... 36 / pc. Small…… 24 / pc
Baklava Assortment...
an assortment of miniature baklava comprised of honey walnut triangles, double chocolate triangles, mini pecan blossoms and chocolate almond rolls.
Almost Famous Cobblers…
Half Pan (serves 25-30)
Full Pan (serves 50-60)
choose from Peach, Apple, Apple Cinnamon, Pineapple Express
Full Pan (serves 50-60)
choose from Peach, Apple, Apple Cinnamon, Pineapple Express
Macaroons Imported from France...
Half Pan (serves 25-30)
Full Pan (serves 50-60)
choose from Peach, Apple, Apple Cinnamon, Pineapple Express
Full Pan (serves 50-60)
choose from Peach, Apple, Apple Cinnamon, Pineapple Express
Cheesecake Pops...
Decadent dessert assortment consists of assortments of chocolate, orange, lemon and strawberry
Tropical Cheesecake...
Miniature / elegant / irresistible cheesecakes assortment includes the tangy flavors of Blueberry, Strawberry and Key Lime 25 pcs
Zesty Lemon Bars...
Texture of a firm cake and softer than a cookie. dusted with confectioners’ sugar
Chocolate Lovers Petit Fours...
Red velvet, double chocolate, Irish crème, coffee liqueur, caramel, cookies 'n' crème, royal chocolate, and royal vanilla flavors offer a taste sensation for any occasion. (30 pc)
Traditional Petit Fours...
Assorted petit fours feature cake with lemon, strawberry, vanilla, orange, almond, chocolate flavored butter crèmes, drenched in Swiss crème or rich chocolate. Suitable for the most upscale occasion. (30 pcs)
Tiramisu...(24 servings)
A rich treat blending the bold flavors of cocoa and espresso with savory mascarpone cheese and wine, layered with lady finger biscuits.
Ice Cream Sundae
Ice Cream Sundae Station…
Add on to any party
French Vanilla and rich Chocolate Ice Cream set the stage.
Build your own Sundae. We dish the ice cream / you pile on the toppings in a clear plastic parfait bowls.
Toppings included but not limited to strawberries, cherries, bananas, Oreos, butterfingers, brownies and chocolate bar chunks & sprinkles. Fondue toppings and an assortment of nuts and seeds.
30-39 people
40-49 people
50 or more people
30-39 people
40-49 people
50 or more people