beef Wellingtons are a savory piece of Choice cut aged beef tenderloin. It is accented with mushroom duxelle and wrapped in a French-style puff pastry. Baked
Southwestern style chorizo sausage, Monterey jack and American cheese mixed with jalapeño and red bell peppers, finished in our crescent shaped empanada dough
artisan bread dough with a delicious pairing of meats and cheese. Smoked ham, salami, sliced pepperoni and mozzarella cheese. Served with marinara sauce on the side. These are spectacular!
